ULAVAPADU BANGINPALLI

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ULAVAPADU BANGINPALLI

Price range: ₹699.00 through ₹1,099.00

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Ulavapadu, a renowned mango-growing hub in the Prakasam district of Andhra Pradesh, is celebrated for producing premium, naturally ripened Banginapalli (Banganapalle) mangoes. They are highly sought after for their massive size, fiberless meaty flesh, rich sweetness, and mild aromatic flavorExpect a natural weight loss of about 100–200gms per kg as the fruit ripens from the date of transit – a mark of authenticity.

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  1. Key Characteristics
  • Appearance: Large, obliquely oval shape with an unblemished, thin, smooth golden-yellow skin when fully ripe.
  • Texture: Extremely firm, meaty, and 100% fibreless pulp with a very small seed, making it ideal for clean slicing.
  • Flavor: Richly sweet, moderately juicy, and mildly aromatic.
  • Weight: Fairly substantial, typically averaging between 300 to 500 grams per fruit.
  • Shelf Life: Excellent transport stability; a ripe fruit can last 5 to 7 days at room temperature without spoiling, making it a favorite for exports.
Weight N/A
Dimensions N/A
Box Size

3.5 Kg, 6 Kg

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